CaffeBerry.co
CaffeBerry.co
CaffeBerry.co
Toronto, Ontario, Canada
Company website
https://CaffeBerry.co
Number of employees
2 - 10 employees
Description

CaffeBerry.co is an innovative food and beverage company which upcycles Coffee Fruit, a traditionally discarded byproduct of coffee production.

Our mission is to revolutionize the food industry by harnessing the untapped potential of coffee fruit. We aim to offer products that are not only beneficial for personal health but also contribute positively to the global environment. Our goal is to reduce waste in the coffee industry, promote sustainable agricultural practices, and provide our customers with high-quality, nutritious, and tasty food options.

Categories
Humanities Social sciences Hospitality, tourism & culinary arts
Industries
Food & beverage Hospital, health, wellness & medical

Recent projects

New Product Marketing (ProM)

We would like students to design promotional material for our new product. Based on our insights and additional research, students will develop promotional marketing materials and make recommendations on media to consider.This will involve several different steps for the students, including:Familiarizing themselves with our new productRecommending marketing tactics to promote our new product such as exclusive previews and introductory offers.Designing promotional material for various media.Making multiple versions of marketing materials and testing them for comparison.

Admin Shabs B
Matches 1
Category Product or service launch + 3
Open

International Market Analysis

The main goal for the project is to explore new international markets for a health product using innovative ingredients. The company, Caffe Berry Bar, is looking to analyze potential opportunities for new products, existing competitors, and potential niches for user segmentation for health foods. This will involve several different steps for the students, including:- Researching international markets for health food products.- Analyzing potential opportunities for new products using innovative ingredients.- Identifying existing competitors in the international markets.- Segmenting potential niches for user segmentation for health foods.- Developing a comprehensive report on the findings and recommendations for market entry.

Admin Shabs B
Matches 5
Category Competitive analysis + 4
Open

Launching Upcycled Coffee Fruit Food Product

The main goal for the project is to successfully launch a novel food product utilizing upcycled coffee fruit, engaging with online audiences through digital marketing, and establishing a sales strategy to engage with retail/health stores in Canada.This will involve several different steps for the learners, including:- Understanding the properties and benefits of upcycled coffee fruit as a food ingredient.- Analyzing and understanding the Canadian food market and consumer preferences.- Developing a marketing strategy to engage online audiences through digital platforms.- Creating a sales strategy to engage with retail and health stores in Canada.- Designing and implementing a product launch plan.

Admin Shabs B
Matches 0
Category Product or service launch + 4
Open

Launch strategy through Influencers and Trade Shows

Our company is launching novel food products from Coffee Fruit. The main goal for the project is to conduct an analysis of popular social media accounts across youtube, instagram, twitter, linkedin and trade shows which will be relevant to #health, #superfood, etc. This will involve several different steps for the learners, including:- Researching and identifying popular social media accounts and influencers related to health, superfood, and related topics.- Analyzing the engagement and reach of these accounts on different platforms.- Identifying relevant trade shows and events related to the food and beverage industry.- Compiling a report with the findings and recommendations for potential partnerships with influencers and trade shows.

Admin Shabs B
Matches 1
Category Communications + 3
Open

Latest feedback

RG
Rachel Gagnon
Learner
4
May 6, 2024
Project feedback
As team leader, I was responsible for setting up a virtual meeting with the employer and encouraging all members that could, to join in on the call. We had a great discussion regarding the uniqueness of the product being developed and the coffee fruit ingredient they use. Their video on the coffee fruit was also a great help in understanding their reasoning and approach to marketing their energy bars. As the meeting continued, we found out that we had more and more in common. As a certified personal trainer and health enthusiast, I found the benefits of the ingredient significant and intriguing. When the employers described their ideal consumer, I found a lot of the adjectives used also described myself. This brought a whole other level of connection to the product and employers which made the project as a whole very engaging. The employers had a positive and friendly persona and were very informative. I can’t wait to see what they do in the future! Our project presentation will be sent over shortly.
Salem State University
International Business
Salem State University
CaffeBerry.co
International Market Analysis
CaffeBerry.co
BS
Brenna Swanson
Clinical Instructor
1
April 25, 2024
Project feedback
Shabs had a fantastic product idea, gave ample information, and was flexible and understanding. For my first Riipen experience, it was a success. Communication was wonderful.
University of North Dakota (UND)
Catering to Success: Foodservice Production and Management Best Practices
University of North Dakota (UND)
CaffeBerry.co
Health Food Product
CaffeBerry.co
AY
Anisha Mary Yohannan She / Her
Learner
1
April 24, 2024
Project feedback
It was a different experience for me working with an employer for the New Product Marketing.
Nipissing University
Promotional Campaign
Nipissing University
CaffeBerry.co
New Product Marketing (ProM)
CaffeBerry.co